Chinese Food
All Recipes
Mustard in oyster sauce
During the epidemic, I had a hard time going out to buy vegetables. When I arrived at the supermarket, I found that only mustard was left. Fortunately, it was very fresh. Then I'll buy a bag. Every day upload recipes to learn to do the top three... ...
Chef h teaches you how to make double cooked pork. Drool when you look at it
Double cooked pork is a traditional Chinese dish for cooking pork. It is also called boiled pork in Western Sichuan. The characteristics of double cooked pork are unique taste, bright red color. The so-called back to the pot means cook again. It... ...
Braised Tofu with duck blood
It's the first time to make duck blood. It's cooked with tender tofu. It's delicious. -
Hand grasping cake
The supermarket's hand-held cake is too oily. It's made by yourself. It's frozen in the refrigerator. When you want to eat it, you don't need to defrost it. It's baked directly. It's time-saving and delicious.
Braised noodles with lentils without meat
Braised noodles with lentils is a very common pasta. It's usually accompanied by lentils and streaky pork. In fact, stir fried noodles are also very fragrant. First of all, I choose the bean king. My side is also called snake bean. It's very ten... ...
Steamed bun with fresh meat
The most successful part of this fresh meat bun is the stuffing. Although the appearance is not good-looking, the taste is still good. Because of the addition of horseshoe grain, it will be a little crispy to eat. If you don't like horseshoe, yo... ...
Braised Beef Brisket with radish. The house must take good care of its stomach.
I worry about three meals a day every day in my family's day. I think the epidemic is over. It's time for my children to go to school. All of a sudden, I really want to eat my hometown's beef noodles. So I'll do it right away. So the accurate po... ...
Cold celery and peanuts
A very refreshing cold dish
Fried pork with pastry
Continue to make pan electric pancakes.
Mandarin fish with pine nuts
Don't go out for a big meal
Braised yellow croaker
Cooking Xiaobai thinks. All fish can do this
